Hibiscus Premium Sweet Kernel Corn is a starchy vegetable and cereal grain. It's rich in fiber, vitamins and minerals. Sweet corn is a good source of many vitamins and minerals. Sweet corn tends to be higher in minerals, while sweet corn tends to be higher in vitamins.

• Small & extra crunchy corn with sweet & sour flavour
• Tastes great in many ways
• Corn preserved with vinegar and sugar
• This will become a fixture on your table for many years to come
• The delightful flavor of sweet corn with a refreshing crunch
• Corn has yellow- to golden-coloured cobs without any fibres
• Use it for Salads, pasta, pizza, good in soup, stir fried dishes and oriental cuisine